National Paddy Day marked amid fertilizer woes for farmers

Kathmandu, June 29

Today marks National Paddy Day in Nepal, a celebration held annually on Asar 15. Traditionally observed by eating dahi chiura (yogurt and beaten rice), the day symbolises energy and refreshment, particularly for farmers engaged in strenuous rice planting during the monsoon season. It is widely believed that eating dahi chiura helps restore strength and cool the body after working in the fields.