Farmers Face Challenges Selling Akbare Chili Despite Bountiful Harvest

Myagdi. Seeing the Akbare chili ripened in abundance in the fields, Govinda, a farmer from Bhakimli, Benai Municipality-3, is as happy and enthusiastic as he is troubled by the pain of where and how to sell the chili.

"I am happy to see the chili ripened and turning red in two ropanis, inspired by the success of other farmers in the village," he said, "but I am worried about where to sell it."