Here are 7 best chhoila places in Kathmandu valley

Craving for mouth-watering and spicy Newa cuisine is a big part of living in Kathmandu. The food of the people from the Newa community of Kathmandu valley is loved and enjoyed by all, and the craze for delicious Newa cuisines are increasing. One of them is chhoila. Among the many dishes, places that serve tasty chhoila in Kathmandu alone can attract many food lovers.

Chhoila is meat that is mixed with spices. The meat used can be either boiled or roasted. In the latter, the meat is roasted on fire that turns it black and has an extra smoky flavour to it. Hence, and it is called haku (that is, black) chhoila.