The revival of chaku wasa:
kathmandupost.com · Thu Feb 03 14:25:42 GMT 2022
What was once an almost forgotten Newa edible item, chaku wasa:, which is known for its medicinal properties, is now seeing a resurgence in popularity.
In December 2020, in the midst of the first wave of the pandemic, Shova Laxmi Gosai received a phone call from a relative. He urged Shova to make some chaku wasa: for his wife, who was bedridden because of Covid-19. Shova, who has been making chaku wasa: for years for her family members, was used to getting requests from near and dear ones to make chaku wasa: for them.
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